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Showing posts from 2015

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555 Fried ng Barangay cooking showdown

AjiPanda™: Your kitchen's bestfriend

Promil Pre-School, ABS-CBN launch I-Shine Online Talent Camp

New online video highlights the power of family in inspiring success

Be scar less and flawless with Vine’s CO2 laser

Matilda and the Ramsay Bunch premieres this October

Bringing the Holy Land next yo your heart

Mode Elle opens academy for dreamers

Ovialand, premier living you deserve

Egg-citing recipes at Food mag cooking demo

A double celebration for Baskin Robbins

LIMITLESS, brand new and action-packed drama only at RTL CBS

A Pasta Festa for the People

Beyond Buko: 5 Surprising Coconut Ideas

A coconut may be familiar, but what Filipino entrepreneurs are doing with it is anything but. A college feasibility study has become a Gen Z-run coconut milk business . Surplus coconut shells are being transformed into handcrafted bags while helping provide livelihood to more than 100 workers . And one entrepreneur has developed around 40 products by finding new uses for virtually every part of the coconut. Around 300 Filipino coco-preneurs are transforming the country’s “tree of life” into fresh ideas, innovative products, and businesses ready to grow. These are among the ideas and founder stories waiting to be discovered at the DTI-Bagong Pilipinas COCONUTPhilippines Trade Fair 2026 , now underway at SMX Convention Center Manila until August 30 . “Over the next five days, we bring our coco-preneurs, our buyers, shoppers and partners together under one roof here in SMX as we celebrate National Coconut Week,” said DTI Assistant Secretary Nylah Rizza Bautista during the opening cerem...